Dine With Us
We are always sourcing the best of British seasonal ingredients to create exciting and satisfying dishes. From a full English breakfast to set you up for the day, to a light lunch or show-stopping Sunday Roast, we have you covered from morning until nightcap.
This change in season brings our new winter menu, cleverly curated by our Head Chef. This season you can enjoy some of our favourite hero’s including purple sprouting broccoli, earthy beetroot and West Country beef.
Either book a table or simply pop in and give them a try.