• 45 Kew Road, 
  • Richmond, 
  • Surrey, 
  • Greater London, 
  • TW9 2NQ

02089400944

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Reserve a table with us today to ensure you have the perfect spot; whether it’s for a business meeting, cosy Sunday roast or evening drinks with friends.

Eat The Season

We continue to embrace the season with cosy pub corners by the fire, along with our new Autumn menu, packed full of comfort dishes we all know and love.

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Your Pub Retreat

If you're looking for retreat away from home this Autumn, we have a range of real ales, Winter warmers and ruby reds to enjoy in one of our cosy corners next to the fire place.

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Autumn at The Orange Tree

We are always sourcing the best of British seasonal ingredients to create exciting and satisfying dishes. From a full English breakfast to set you up for the day, to a light lunch or show-stopping Sunday Roast, we have you covered from morning until nightcap.

As Autumn is now upon us we get ready for those seasonal changes. Our chefs have been busy preparing for Autumn by creating new menus that reflect the season. This means warm, comforting dishes we all know and love.​

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Breakfast
Brunch / Lunch menu
Evening Menu
Sunday Menu

BREAKFAST (SERVED TILL 10AM ON WEEKDAYS-11AM WEEKENDS)

Orange Tree Full English

Smoked back bacon, pork sausage, roast tomatoes & mushrooms, baked beans & hash browns and your choice of egg- fried, scrambled or poached

  • £13.00
Severn & Wye smoked salmon & scrambled eggs

Any style

  • £8.50
Eggs Benedict, Royale or Florentine

Two poached eggs, English breakfast muffin and hollandaise sauce

  • £8.00
Avocado, cherry tomatoes & poached eggs on toast
  • £7.80
Grilled Beachwood smoked bacon bap 4.25
Bacon sandwich, tomato sauce
  • £4.70
Sausage sandwich, HP sauce
  • £4.70
The Holly Gunn

Scrambled eggs, maple cured bacon, maple syrup, toast

  • £8.50
The Katie Craig

Breakfast sandwich with bacon, fried egg, hash brown and HP sauce

  • £7.50
Eggs on toast - any style
  • £4.50

BRUNCH AND SANDWICHES- (UNTIL 11-4PM MON-FRI)

ALL SANDWICHES SERVED WITH FRIES

Turkey schnitzel BLT
  • £8.50
Marmalade roast gammon, piccalilli
  • £8.50
Sussex charmer cheddar, caramelised onion chutney, watercress (v)
  • £8.50
Severn & Wye smoked salmon open sandwich, crème fraiche, pickled fennel, cucumber, watercress
  • £8.50
Beetroot hummus, rocket & avocado (v)
  • £8.00
Sweet potato hash, fried duck egg, parsley & cucumber (v)
  • £7.00
Haddock smokie, spinach, baked egg, toasted soldiers
  • £10.50
Cured Dorset pork loin or marmalade glazed gammon eggs benedict
  • £8.00
Roast grapefruit, spiced sugar, chestnut crumble, soy yogurt (ve
  • £6.00
Poached eggs, soy yogurt, harissa, sage, sourdough (v)
  • £5.50
(v) suitable for vegetarians. Fish dishes may contain small bones. If you require information on ingredients which may cause allergy or intolerance, please speak to your server before you order your meal. If you do have a food allergy, it will be helpful to us if you could inform staff so we can ensure that the dish you select is not at risk of cross contamination by other foods during its preparation and service.

Small plates & sharers

Roast cauliflower soup, toasted chesnuts, sourdough (v)
  • £6.00
Beetroot hummus, pistachios & cranberries, chicory, radishes, sourdough (ve)
  • £6.50
Butlers secret cheddar & Guinness rarebit
  • £6.50
British mussels, samphire, white wine, cream, sourdough
  • £7.50
Devon crab on toast, pickled fennel salad
  • £8.50
Buffalo mozzarella, roasted fig, orange and rocket pesto (v)
  • £8.00
Angus beef blade & celeriac croquettes horseradish cream
  • £6.50
Baked cornish camembert, sage & chesnuts, red & white chicory, sourdough (v)
  • £13.00
Suffolk salami, Suffolk chorizo, Dorset cured pork loin, sourdough toast, olives
  • £16.00

Mains

Orange Tree Burger

cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries (add bacon for £1.5)

  • £14.50
The ultimate plant burger,

cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries (v)

  • £14.50
Youngs beer battered cod

triple cooked chips, mushy peas, tartare sauce

  • £16.50
Slow cooked beef & Ale pie,

crushed carrot, swede & lovage, savoy cabbage

  • £16.00
8oz Aberdeen Angus Rump steak,

triple cooked chips, roasted shallots , bernaise sauce

  • £17.50
Cumberland sausages,

crushed winter roots, savoy cabbage, crispy shallots, gravy

  • £13.50
Pan roasted Scottish salmon,

samphire, leeks & fennel

  • £16.50
Wild mushroom & chesnut tagliatelle,

toasted chesnuts, sussex charmer

  • £13.00
Pan fried gnocchi, shredded sprouts,

rocket pesto, samphire & walnuts (ve)

  • £12.00

Snacks & sides

Pig in blanket sausage roll, English mustard
  • £5.00
Turkey, apricot & pistachio Scotch egg, caramelised onion chutney, Dandelion salad
  • £5.00
Tempura samphire & soft herbs, harissa creme fraiche
  • £3.50
Fries or Triple Cooked Chips
  • £4.00
Cavelo nero, butter, lemon & chesnuts
  • £3.50
Youngs ale battered onion rings
  • £3.50
Crushed carrots & swede lovage
  • £3.50
Creamed leeks & butlers secret cheddar
  • £3.50
Watercress & fennel salad
  • £3.50

Desserts

Apple, fig, orange & chesnut crumble, custard
  • £6.50
Sticky toffee pudding clotted cream, caramel sauce
  • £6.50
Pitchfork cheddar, quince, figs, celert, seeded crackers
  • £6.50
Salted chocolate, hazelnut, cherry & kirsch mousse, hazelnut shortbread
  • £6.50
Spiced fruit bake well tart, clotted cream
  • £6.50
(v) suitable for vegetarians. Fish dishes may contain small bones. If you require information on ingredients which may cause allergy or intolerance, please speak to your server before you order your meal. If you do have a food allergy, it will be helpful to us if you could inform staff so we can ensure that the dish you select is not at risk of cross contamination by other foods during its preparation and service.

Starters

Roast cauliflower soup, toasted chestnuts, sourdough (v)
  • £6.00
Beetroot hummus, pistachios & cranberries, chicory, radishes, sourdough (ve)
  • £6.50
Butlers secret cheddar & Guinness rarebit
  • £6.50
Devon crab on toast, pickled fennel salad
  • £7.50
Buffalo mozzarella, roasted fig, orange & rocket pesto (v
  • £8.50
Angus beef blade & celeriac croquettes, horseradish cream
  • £8.00
Baked Cornish camembert, sage & chestnuts, red & white chicory, sourdough (v)
  • £13.00
Suffolk salami, Suffolk chorizo, Dorset cured pork loin, sourdough toast, olives
  • £16.00

Roasts

All served with goose fat roast potatoes, cauliflower cheese, honey roast parsnips, root vegetable puree, Yorkshire pudding and gravy

Roast striploin of beef, slow cooked beef blade

horseradish cream

  • £20.00
Larchwood farm turkey,

pigs in blankets, bread sauce

  • £17.50
Butternut squash, spinach, fennel & chickpea bake

bloody Mary sauce, rosemary roast potatoes (ve)

  • £15.00

Mains

Orange Tree burger

cheese ale onions, shredded lettuce, ketchup, mayo, pickles, fries (Add bacon 1.5)

  • £14.50
Young's beer battered cod

triple cooked chips, mushy peas, tartare sauce

  • £16.50
Slow cooked beef & Ale pie,

crushed carrot, swede & lovage, savoy cabbage, gravy

  • £16.00
Plant burger,

beer onions, pickles, shredded lettuce, bun, ketchup, mayo, fries (v)

  • £14.50
Wild mushroom & chestnut tagliatelle,

toasted chestnuts, Sussex charmer (v)

  • £13.00
Pan fried gnocchi,

shredded sprouts, rocket pesto, samphire & walnuts (ve

  • £12.00

Sides

Pig in blanket sausage roll, English mustard
  • £5.00
Tempura samphire & soft herbs, harissa crème fraiche
  • £3.50
Cavelo nero, butter, lemon & chestnuts
  • £3.50
Youngs ale battered onion rings
  • £3.50
Crushed carrots & swede, lovage
  • £3.50
Fries or Triple cooked chips,

Bloody Mary sauce

  • £4.00
Creamed leeks & butlers secret cheddar
  • £3.50
Watercress & fennel salad
  • £3.50

Pudding

Sticky toffee pudding, caramel sauce, clotted cream
  • £6.50
Apple, fig, orange & chestnut crumble, custard
  • £6.50
Pitchfork cheddar, quince, figs, celery, seeded crackers
  • £6.50
Salted chocolate, hazelnut, cherry & kirsch mousse, hazelnut shortbread
  • £6.50
Spiced fruit bake well tart, clotted cream
  • £6.50
(v) suitable for vegetarians. Fish dishes may contain small bones. If you require information on ingredients which may cause allergy or intolerance, please speak to your server before you order your meal. If you do have a food allergy, it will be helpful to us if you could inform staff so we can ensure that the dish you select is not at risk of cross contamination by other foods during its preparation and service.

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