• 45 Kew Road, 
  • Richmond, 
  • Surrey, 
  • Greater London, 
  • TW9 2NQ

02089400944

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Reserve a table with us today to ensure you have the perfect spot; whether it’s for a business meeting, cosy Sunday roast or evening drinks with friends.

Book direct with us to enjoy:
Best rate guaranteed
Free cancellation, up to 12pm the day before arrival
No pre-payment needed

Dining With Us

Whether you’re in the mood for breakfast, brunch or dinner, we have you covered. All of our British dishes are made with only the freshest and locally sourced ingredients.

Eat Out To Help Out

Feel good this August. From 3rd - 31st August, you can enjoy 50% off your meal and non-alcoholic drinks (up to £10 per person) every Monday, Tuesday and Wednesday.

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It’s Cocktail Time!

Why not try one of our fabulous new cocktails? We’ve got everything from a classic and spicy Bloody Mary to a refreshing Amaretto Sour.

Come and eat with us

Dining at The Orange Tree

We are always sourcing the best of British seasonal ingredients to create exciting and satisfying dishes. From a full English breakfast to set you up for the day, to a light lunch or show-stopping Sunday Roast, we have you covered from morning until nightcap.

Our selection of both healthy and hearty meals are sure to be perfectly paired with one of our many ales on tap, a carefully selected wine, or something special from our cocktail list.

This August we’ll be taking part in the governments Eat Out To Help Out scheme, giving you 50% off your meal and soft drinks from Monday-Wednesday.

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Breakfast
Brunch / Lunch menu
Evening Menu
Sunday Menu

BREAKFAST (SERVED TILL 10AM ON WEEKDAYS-11AM WEEKENDS)

Orange Tree Full English

Smoked back bacon, pork sausage, roast tomatoes & mushrooms, baked beans & hash browns and your choice of egg- fried, scrambled or poached

  • £13.00
Severn & Wye smoked salmon & scrambled eggs

Any style

  • £8.50
Eggs Benedict, Royale or Florentine

Two poached eggs, English breakfast muffin and hollandaise sauce

  • £8.00
Avocado, cherry tomatoes & poached eggs on toast
  • £7.80
Grilled Beachwood smoked bacon bap 4.25
Bacon sandwich, tomato sauce
  • £4.70
Sausage sandwich, HP sauce
  • £4.70
The Holly Gunn

Scrambled eggs, maple cured bacon, maple syrup, toast

  • £8.50
The Katie Craig

Breakfast sandwich with bacon, fried egg, hash brown and HP sauce

  • £7.50
Eggs on toast - any style
  • £4.50

BRUNCH AND SANDWICHES (UNTIL 11-4PM MON-FRI)

ADD CHIPS, MUG OF SOUP OR SIDE SALAD FOR £1.50

Slow cooked salt beef brisket, pickles, English mustard
  • £7.40
Chicken, bacon and mayo sandwich
  • £6.60
Toasted heritage tomato, mozzarella and pesto sandwich
  • £7.10
Young's beer-battered cod fingers,tartare sauce and shredded lettuce sandwich
  • £7.10
Slow cooked duck wrap, crunchy veg, sweet chilli mayo
  • £8.00
(v) suitable for vegetarians. Fish dishes may contain small bones. If you require information on ingredients which may cause allergy or intolerance, please speak to your server before you order your meal. If you do have a food allergy, it will be helpful to us if you could inform staff so we can ensure that the dish you select is not at risk of cross contamination by other foods during its preparation and service.

Starters

Halloumi fritters

your choice of halloumi or vegan halloumi, sweet chilli and sriracha mayo

  • £7.50
Hot and sweet crispy chicken wings

ginger garlic sauce

  • £6.50
Chorizo, truffle and wild mushroom scotch egg

celeriac remoulade

  • £8.60
Pepper and coriander white fishcake

zesty lemon and garlic mayo

  • £8.20
Salmon gravalax,

chard lemon, toasted sourdough

  • £8.20

SHARERS

Nachos

homemade chips, smashed avocado, sour cream, jalapeno, chopped heritage tomatoes (add chorizo for £3)

  • £12.90
Rosemary and garlic baked Somerset camembert

bloomer bread, endives and pickles

  • £14.30

Mains

Orange Tree Burger

cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries (add bacon for £1.5)

  • £14.40
The ultimate plant burger,

cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries (v)

  • £13.30
Youngs beer battered cod

chips, mushy peas, tartare sauce

  • £16.40
Steak and Young’s ale pie

savoy cabbage, Quickes cheddar mash

  • £16.40
28-day aged Angus sirlion steak

triple cooked chips, peppercorn sauce, and watercress

  • £24.60
Grilled vegan seitan steak

herb crusted mid potatos, purple sprouting broccoli, shallots, gravy

  • £14.80
Pan seared salmon,

heritage cherry tomatoes, raddish, pickled shallots, lemon butter

  • £15.30
Grilled chicken linguine,

wild mushroom white wine sauce

  • £13.30

SIDES

Heritage tomato watermelon salad (v)
  • £4.10
Shallot and garlic kale
  • £4.10
Mashed potato, summer peas, mint
  • £4.10
Fries or Triple Cooked Chips Bloody Mary mayonnaise
  • £4.20

Desserts

Lemon tart, raspberries, Cornell cream
  • £7.00
Sticky toffee pudding with salted caramel ice cream
  • £6.90
Selection of Jude's ice cream

three scoops

  • £6.90
Cheese, seeded crackers, apple chutney
  • £6.90
(v) suitable for vegetarians. Fish dishes may contain small bones. If you require information on ingredients which may cause allergy or intolerance, please speak to your server before you order your meal. If you do have a food allergy, it will be helpful to us if you could inform staff so we can ensure that the dish you select is not at risk of cross contamination by other foods during its preparation and service.

Starters

Salmon gravadlax, chard lemon, toasted sourdough
  • £8.20
Halloumi fritters

your choice of halloumi or vegan halloumi, sweet chilli and sriracha mayo

  • £7.50
Hot and sweet crispy chicken wings

ginger garlic sauce

  • £6.00
Chorizo, truffle and wild mushroom scotch egg

celeriac remoulade

  • £8.60
Pepper and coriander white fishcake

zesty lemon and garlic mayo

  • £8.20

Roasts

All served with goose fat roast potatoes, cauliflower cheese, honey roast parsnips, root vegetable puree, Yorkshire pudding and gravy

Sirloin of beef

horseradish sauce

  • £18.30
Honey roasted ham hock
  • £16.40
Lemon and thyme roast chicken with pork and sage stuffing
  • £16.20
Artichoke, spinach and cep mushroom cobbler (v)
  • £15.30
Orange Tree toast trio

Sirloin of beef, honey roasted ham hock and roast chicken, served with all the trimmings!

  • £21.50

Mains

Orange Tree burger

cheese ale onions, shredded lettuce, ketchup, mayo, pickles, fries (Add bacon 1.5)

  • £14.50
Young's beer battered cod

triple cooked chips, mushy peas, tartare sauce

  • £16.40
Steak and Young’s ale pie

savoy cabbage, Quickes cheddar mash

  • £16.40
28-day-aged Angus sirloin steak

triple-cooked chips, peppercorn sauce, watercress

  • £24.60
Grilled vegan seitan steak

herb crusted mid potatos, purple sprouting broccoli, shallots, gravy

  • £14.80
Grilled chicken linguine,

wild mushroom white wine sauce

  • £13.30

Sides

Heritage tomato watermelon salad (v)
  • £4.10
Shallot and garlic kale
  • £4.10
Mashed potatoes, summer peas, mint
  • £4.10
Fries or Triple cooked chips,

Bloody Mary sauce

  • £4.20

Pudding

Sticky toffee pudding, salted caramel ice cream
  • £6.90
A selection of Jude's dairy ice cream

three scoops

  • £6.90
Cheese

served with seeded crackers and apple chutney

  • £6.90
Lemon tart, raspberries, Cornell cream
  • £7.00
(v) suitable for vegetarians. Fish dishes may contain small bones. If you require information on ingredients which may cause allergy or intolerance, please speak to your server before you order your meal. If you do have a food allergy, it will be helpful to us if you could inform staff so we can ensure that the dish you select is not at risk of cross contamination by other foods during its preparation and service.

Eat Out To Help Out

Eat Out to Help Out is the Government’s scheme to support a welcome return to your much loved local, and we’re delighted to be taking part. Our chefs have been busy creating some beautiful summer specials alongside all the classics. No voucher needed but please book ahead to reserve your table.

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