• 45 Kew Road, 
  • Richmond, 
  • Surrey, 
  • Greater London, 
  • TW9 2NQ

02089400944

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Best of British Food

Seasonal, best of British food with true flavour and provenance. Whether it's a quick bite before the rugby, a summery vegan delight or a pub classics, all of our dishes are cooked using the freshest of British ingredients.

Sunday's in Richmond

Sunday is the whole family, dogs and all, settling in for a long and lazy lunch. And nothing says the perfect Sunday like a going for a sunny stroll around Richmond Park, finished off with a plentiful roast in the pub.

Come and eat with us

Dine With Us

We are always sourcing the best of British seasonal ingredients to create exciting and satisfying dishes. From a full English breakfast to set you up for the day, to a light lunch or show-stopping Sunday Roast, we have you covered from morning until nightcap.

This change in season brings our new summer menu, cleverly curated by our Head Chef. This season you can enjoy some of our favourite hero’s including crunchy asparagus, sharp rhubarb and West Country beef.

Either book a table or simply pop in and give them a try.

Dine with Us
Breakfast
Child Menu
Brunch
All Day Menu
Sunday Roast
Dessert
Wine list

Breakfast

Served 7-10am Monday-Friday
8-11am Saturday-Sunday and Bank Holidays

The Full English

Burford Brown Eggs, Windsor Estate Streaky Bacon Pork & Apple Sausages, Hash Brown, Baked Beans, Stornoway Black Pudding Served with toast of your choice (1375 Kcal)

  • £14
The Full Vegetarian

Burford Brown Eggs, Mushroom & Tarragon Sausages, Hash Brown, Baked Beans, Roast Tomatoes, Chestnut Mushrooms & Toast of your choice (1095 Kcal)

  • £12
Dippy Eggs (Soliders)

Soft Boiled Burford Brown Eggs Served With Slices Of Toasted Sourdough
(388Kcal)

  • £6
Avocado On Toast

Smashed Avocado On Toasted Sourdough & Poached Eggs (484 Kcal)

  • £8
Eggs Benedict

Burford Brown Eggs, Mapple Roast Dingley Dell Ham, Hollandaise sauce on English Muffins (777 Kcal)

  • £11
Eggs Florentine

Burford Brown Eggs, Butter Spinach, Hollandaise Sauce Served On English Muffin (696 Kcal)

  • £10
Crab Royale

Devon Crab Meat, Burford Brown Eggs Served on English Muffin (684 Kcal)

  • £14
Pancakes

Buttermilk Pancakes Served with Treacle & Stout Cure Bacon (609 KCal)

  • £8

Child Main Menu

Mini Orange Tree Cheese Burger

Cheese, side of tomato and lettuce, and side of fries (588 Kcal)

  • £8.50
Silly Sausages

Pork Sausages served with a side of fries, peas and pot of gravy (474 Kcal)

  • £7.00
Mini Fish & Chips

Battered haddock, side of fries and garden peas (725 Kcal)

  • £8.50
Mac & Cheese

Pasta, cheese served with a side of garden peas (792 Kcal)

  • £6.00
Tomato Pasta

served with grated cheese and side of garden peas (558 Kcal)

  • £6.00
Mini Orange Tree Plant Burger

Vegan cheese, side of tomato and lettuce, and side of fries (487 Kcal)

  • £8.50

Child Roasts

Only served Sundays & Bank Holidays

Roast Chicken

Served with roast potatoes, sauteed cabbage, heritage carrots, mini yorkshire puddings and gravy. (655 Kcal)

  • £11.00
Roast Rump Of Beef

Served with roast potatoes, sauteed cabbage, heritage carrots, mini yorkshire puddings and gravy. (555 Kcal)

  • £12.00
Roast Pork Loin

Served with roast potatoes, sauteed cabbage, heritage carrots, mini yorkshire puddings and gravy. (573 Kcal)

  • £10.00

Child Desserts

Mini Chocolate Brownie

Home made chocolate brownie with a scoop of vanilla ice cream (200 Kcal)

  • £3.50
Jude's Ice Cream

2 Scoops
Vanilla / Chocolate / Salted Caramel
(79 Kcal per scoop)

  • £3.00

Brunch

Sandwiches

Available on campagrain, white or sourdough

Dingley Dell Bacon Lettuce & Tomatoes

served with a bread of your choice (641 Kcal)

  • £8.50
West Country Beef Steak Sandwich

pickled red onion, Nantwich cheddar served with a bread of your choice (648 Kcal)

  • £12.50
Fish Finger Sandwich

cider battered Haddock, baby gem, tartar sauce served with a bread of your choice (650 Kcal)

  • £9.50
Nantwich Mature Cheddar Sandwich

Nantwich mature cheddar cheese, green tomato chutney served with a bread of your choice (824 Kcal)

  • £8.50
Dingley Dell Hot Roast Pork

Pear & apple sauce (702 Kcal)

  • £12.00
Hand portion of chips or fries
  • £3.00

Small Plates

Creamy Wild Mushroom

On sourdough toast and tarragon butter (650 Kcal)

  • £9.00
Ham, Egg & Chips

roasted cherry tomatoes (764 Kcal)

  • £12.50
Avocado and Poached Eggs

sourdough toast (513 Kcal)

  • £8.00
Prawn Mayo & Samphire

on a slice of toasted sourdough (427 Kcal)

  • £9.50

All Day Menu

Small Plates

Pork Crackling

Thyme and rosemary salted British Crackling (252 KCal)

  • £3.50
Parsnip soup

crispy sage & onion toasted sourdough
(400 Kcal)

  • £6.50
Shrophire Chicken Wings

Crispy Chicken wings served with Harissa honey mayo (457 Kcal)

  • £8.00
Devon Crab Rarebit

Youngs ale sourdough (528 Kcal)

  • £8.50
Grilled Prawns

Garlic butter (371 Kcal)

  • £9.50
Burrata

Sun dried tomatoes, rocket, apple sauce served on sourdough (422 Kcal)

  • £8.75
Duck Croquettes

spicy blood orange sauce (352 Kcal)

  • £8.00
Pitted Chilli Marinated Olives

Served with chilli olive oil (207 Kcal)

  • £5.00
Baked Cornish Camembert

Cranberries, Walnuts & Pistachios, Toasted Sourdough (989 Kcal)

  • £22.50
Warm Sourdough

Garlic Butter (421 Kcal)

  • £6.00
Smoked Mackerel Pate

Clementine & Chestnut butter, toasted sourdough (636 Kcal)

  • £8.75

Mains

Toad In The Hole

maple roasted parsnip, Rainbow chard, savoury cabbage and gravy (803 Kcal)

  • £19.00
Fowey Mussles, King Prawns & Smoked Bacon

cider & garlic sauce with sourdough bread (708 Kcal)

  • £20.00
Lemon & Thyme Dingley Dell Pork Loin

colcannon mash, crackling. apple & pear pure with gravy (1,025 Kcal)

  • £18.50
28Day-Aged 8oz Angus Bavette Steak

Served with triple cooked chips, Nutbourne tomato salad and garlic butter
(850 Kcal)

  • £21.00
Youngs Lamb & Broadbean Pie

Mash, savoy cabbage & gravy (929 Kcal)

  • £19.75
Mushroom Tagliatelle

Wild mushrooms, Chestnut mushrooms served in a creamy tarragon and truffle oil topped with parmesan cheese (1095 Kcal)

  • £14.50
Classic Orange Tree Beef Burger

Cornish cheddar, watercress mayo, lettuce, tomato, red onion & Young’s ale chutney, bun, fries (1,133 Kcal)

  • £17.00
Classic Orange Tree Plant Burger

Vegan cheddar, watercress mayo, lettuce, tomato, red onion & Young’s ale chutney, bun, fries (1,044 Kcal)

  • £17.00
Fish & Chips

Cider battered haddock, triple cooked chips, mushy peas, curry sauce & tartar sauce, lemon (1,044 Kcal)

  • £18.00

Sides

Pitchfork Mac&Cheese

Bacon, croutons, & crispy onions (1,093 Kcal)

  • £7.50
Fries

Garlic & chive aioli (v) (758 Kcal)

  • £4.50
Triple cooked chips

Garlic & chive aioli (v) (613 Kcal)

  • £4.50
Tenderstem Broccoli

marinated in garlic butter (197 Kcal)

  • £4.50
Onion Rings

Rosemary battered onion rings (154 Kcal)

  • £4.50

Sunday Roast

Served along with dinner menu

Small Plates

Devon Crab Rarebit

Youngs ale sourdough (528 Kcal)

  • £8.50
Grilled Prawns

Garlic butter (371 Kcal)

  • £9.50
Chicken Wings

Crispy Chicken wings served with Harissa honey mayo (457 Kcal)

  • £8.00
Burrata

Sun dried tomatoes, rocket, apple sauce served on sourdough (422 Kcal)

  • £8.75
Duck Croquettes

spicy blood orange sauce (352 Kcal)

  • £8.00
Smoked Mackerel pate

Clementine & Chestnut butter, toasted sourdough (636 Kcal)

  • £8.75

Sunday Roast

All meat served dishes below are served with roast potatoes, creamy leeks. heritage carrots, root mash, yorkshire puddings and gravy.
The vegetarian served with rapeseed oil, new potatoes and vegan gravy.

Roast West Country rump of beef

(1267 Kcal)

  • £22.00
Roast Confit Chicken

(893 Kcal)

  • £21.00
Slow-roast Norfolk Pork Loin

(1383 Kcal)

  • £20.00
Nut Roast

Walnut and chestnut nut roast, Celeriac, Parsnip with vegetable gravy

  • £19.00

Mains

Classic Orange Tree Beef Burger

Cornish cheddar, watercress mayo, lettuce, tomato, red onion & Young’s ale chutney, bun, fries (1,133 Kcal)

  • £17.00
Classic Orange Tree Plant Burger (ve)

Vegan cheddar, watercress mayo, lettuce, tomato, red onion & Young’s ale chutney, bun, fries (1161 Kcal)

  • £17.00
Toad In The Hole

Maple roasted heritage squash, savoy cabbage, rainbow chard & gravy

  • £19.00
Cider Fish & Chips

Cider battered haddock, triple cooked chips, mushy peas, curry sauce & tartar sauce, lemon

  • £18.00

Sides

Fries

Garlic & chive aioli (v) (758 Kcal)

  • £4.50
Triple Cooked Chips

Garlic & chive aioli (v) (613 Kcal)

  • £4.50
Cauliflower Cheese

(351 Kcal)

  • £4.50
Tenderstem Broccoli

marinated in garlic butter (197 Kcal)

  • £4.50
Pork Stuffing Balls

(338 Kcal)

  • £5.00

Puddings

Spice Winter Fruit Bakewell

Clotted cream

  • £8.75
Apple & Fig Crumble

with Judes vanilla ice cream

  • £6.50
Sticky Toffee pudding

Judes Salted caramel ice cream

  • £8.00
Chocolate Brownie

Judes salted caramel ice cream

  • £7.50
Scoop of Jude's ice cream

Vanilla / salted caramel / chocolate / blood orange sorbet / brandy
(80 Kcal)

  • £3.00

The Perfect Sunday

A Sunday roast in the Orange Tree translates to dream-about-them-after roast potatoes, gravy by the boatload and larger-than-life yorkies, all washed down with a glass of merlot (make mine a large) or good ol’ Bloody Mary to blow away the cobwebs.

Book your Roast